Corellian brandy was a liquor which was deep golden-brown in color. It was served in the Zero Angle, a bar in the Imperial Bright Jewel Oversector Flight Base on the moon Axxila III. Shortly after the Battle of Yavin, Commander Weller entered the bar and ordered the brandy, asking for the good stuff. The barkeeper Florn poured one glass for Weller and one for himself, and the pair then drank the liquor down in one go, finishing simultaneously. The gangster "Happy" Dapp was known to drink Corellian brandy at the time of the Iron Blockade.
Corellian brandy was also used in the making of mixed alcoholic beverages. The brandy could be mixed with Ipellria firewater in a centrifuge to create a drink known as a Nova Blaster. This beverage was served at Chalmun's Cantina in Tatooine's Mos Eisley spaceport and at one point asking the bartender for a Nova Blaster with the Corellian brandy substituted with Savareen brandy was used to gain access to the cantina's stock of black market weaponry.
In the current Star Wars canon, the liquor's first appearance was in "Last Call at the Zero Angle," a short story written by Jason Fry and published in the 156th issue of the Star Wars Insider magazine, which released on March 10, 2015. In the Star Wars Legends continuity, Corellian brandy was first introduced in the 1992 novel Dark Force Rising by Timothy Zahn.
In the current Star Wars canon, the liquor's first appearance was in "Last Call at the Zero Angle," a short story written by Jason Fry and published in the 156th issue of the Star Wars Insider magazine, which released on March 10, 2015. In the Star Wars Legends continuity, Corellian brandy was first introduced in the 1992 novel Dark Force Rising by Timothy Zahn.
- Star Wars: Smuggler's Guide