Strono Tuggs' mother

The mother of Artiodac chef Strono Tuggs was a female individual who taught her son how to make topato stew upon witnessing his growing passion for cooking. Although Tuggs noted that she was not as talented as the chef Gormaanda, he did confirm that she knew her way around a kitchen. He remembered her cooking fondly, and included her stew recipe in his cookbook, The Official Black Spire Outpost Cookbook.

Strono Tuggs' mother was introduced in the 2019 recipe book authored by Chelsea Monroe-Cassel and Marc Sumerak, Star Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbook.