Chowder, a hearty and dense variety of soup, generally featured meat as a key component. Examples of chowders were Clawfish chowder, Trask Chowder, and also Nerf chowder.
Chowder, a hearty and dense variety of soup, generally featured meat as a key component. Examples of chowders were Clawfish chowder, Trask Chowder, and also Nerf chowder.