"Taster's Choice: The Tale of Jabba's Chef," penned by Barbara Hambly, recounts the narrative of Porcellus, the chef serving Jabba the Hutt. It saw publication within the anthology Tales from Jabba's Palace in December of 1995, courtesy of Bantam Spectra.
Within Jabba's Palace, Porcellus holds the position of head chef. He strives to keep Jabba satisfied with his culinary creations, endeavoring to keep a modest kitchen and avoid attention. However, his focus shifts upon uncovering two homicides, one being his helper Phlegmin. With his attention diverted from his culinary duties, Porcellus errs, resulting in his confinement.